cut of beef

Sens de "cut of beef" dans le Dictionnaire Espagnol-Anglais : 1 résultat(s)

	Catégorie	Anglais	Espagnol
General
1	General	cut of beef	bife de chorizo [m] ARUY

Sens de "cut of beef" avec d'autres termes dans le Dictionnaire Anglais-Espagnol : 10 résultat(s)

	Catégorie	Anglais	Espagnol
General
1	General	a cut of beef semi-squared and dark-colored (from the inner-upper part of the hindquarter)	asiento [m] CL
2	General	(of beef cattle) a meat cut from the haunch	aguayón [m] MX
3	General	a cut of beef meat from the base of the neck	azotillo [m] ARUY
4	General	cut of beef obtained from the upper middle part of the leg	bolovique [m] GT
5	General	cut of beef from the thigh of a cattle	cuete [m] MX
6	General	round, long, lean cut of beef	choclillo [m] CL
7	General	cut of beef below the ankle	hueso de chombón [m] NI
8	General	thick cut of beef or pork shoulder	tajo [m] HN
9	General	square cut of meat from the beef ribs	plateada [f] CL
10	General	cut of beef between the tenderloin and thin flank	trasera de lomo [f] NI